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December Staff Picks Tasting Part One

December 7 @ 5:00 pm - 7:00 pm

Wine, like a good book, can transport you. Often times we think of ourselves as explorers, travelling into unknown territory in order to bring back treasure.

This month, our team of intrepid wine pioneers have brought in wines from across the globe. Thursday we will be tasting a handful of these picks, perfect for your holiday celebrations. Alsace, Burgundy, Loire Valley, Tuscany and Oregon will all be represented.

Wines Featured:

Bott-Geyl Crémant d’Alsace ‘Paul Edouard’ Extra Brut
Vins Auvigue Mâcon-Fuissé Moulin du Pont 2014
Tenuta Valgiano ‘Palistorti di Valgiano’ Rosso 2012
Belle Pente, Willamette Valley Pinot Noir 2015
Château du Petit Thouars ‘Cuveé Admiral’ 2010

Join us to discover your new favorite wine.

Fee: $5 waived with Newsletter Bottle purchase

Details

Date:
December 7
Time:
5:00 pm - 7:00 pm